The TNT Black Mass Bar is the perfect on-the-go meal replacement when quality whole food is not available.
Each 100 gram bar contains 25 grams of protein sourced from high-quality whey concentrate, collagen and isolate.
What truly separates these bars from the competition is that each 100 gram bar only has 2 grams of sugar, with the rest of the carbohydrates coming from complex sources such as patented Vitargo®.
To craft a comprehensive meal replacement bar that athletes can depend on, TNT included a vitamin and mineral premix together with performance-boosting creatine monohydrate.
It’s all good and well having a nutrient-dense bar, but how does it taste?
We tested both flavours that were available at the time of this review, choc-nut brownie and vanilla caramel ice-cream. There are both chocolate and vanilla fanatics among our staff. The verdict is that these are the best-tasting and filling bars we have experienced currently available on the South African market.
The TNT Black Mass Bars are absolutely delicious and fully-stacked with all the right ingredients to keep athletes fueled for victory!
Serving Size: 1 Bar (100 grams) | ||
| Amount Per Serving | %NRV* | |
| Energy (kJ) | 1470 kJ | † |
| Protein | 25,4 g | 45% |
| Total Carbohydrates | 30,1 | † |
| of which Sugars | 2 g | † |
| of which Polyols | 12,1 g | † |
| Total Fats | 17 g | † |
| of which Saturated | 8,5 g | † |
| of which Polyunsaturated | 2,5 g | † |
| of which Monounsaturated | 3,8 g | † |
| Cholesterol | 20 mg | † |
| Dietary Fibre* | 17 g | † |
| Total Sodium | 280 mg | † |
| Vitamin A | 2465 IU | 82% |
| Vitamin B1 (Thiamine) | 1 mg | 85% |
| Vitamin B2 (Riboflavin) | 1,16 mg | 86% |
| Vitamin B3 (Nicotinamide) | 14,9 mg | 93% |
| Vitamin B5 (Pantothenic Acid) | 4,31 mg | 86% |
| Vitamin B6 (Pyridoxine) | 1,42 mg | 84% |
| Folate | 341 µg | 85% |
| Vitami B12 | 2,06 µg | 86% |
| Vitamin C | 80,3 mg | 89% |
| Vitamin D | 495 iu | 62% |
| Vitamin E | 13,2 mg TE | 88% |
| Vitamin K | 0, 8 µg | 1% |
| Calcium | 98 mg | 8% |
| Iron | 1,12 mg | 8% |
| Magnesium | 49 mg | 12% |
| Phosphorus | 154 mg | 12% |
| *%Nutrient Reference Value (NRVs) for individuals 4 years & older (2010) † Nutrient Reference Value (NRV) not yet established. # Dietary fibre method of analysis AOAC 991.43. | ||
